AuthorBrianThis classic Red Wine Vinaigrette recipe is super versatile, it only takes a few minutes.
Ingredients
4 oz extra-virgin olive oil
3 tbsp red wine vinegar
2 garlic cloves
1 tsp dried Italian seasoningor oregano
½ tsp Kosher salt
¼ tsp freshly cracked black pepper
Directions
1
Whisk all ingredients together in a small bowl until combined.
2
Add in 1-2 tablespoons honey to taste, if you would like a sweeter dressing.
3
Serve immediately, or refrigerate in a sealed container for up to 2 weeks.
CategorySalad DressingsCuisineAmerican, Italian
Nutrition information calculated with Very Well Fit Nutrition Calculator
Original Recipe:
Ingredients
4 oz extra-virgin olive oil
3 tbsp red wine vinegar
2 garlic cloves
1 tsp dried Italian seasoningor oregano
½ tsp Kosher salt
¼ tsp freshly cracked black pepper
Directions
1
Whisk all ingredients together in a small bowl until combined.
2
Add in 1-2 tablespoons honey to taste, if you would like a sweeter dressing.
3
Serve immediately, or refrigerate in a sealed container for up to 2 weeks.